smooth and spicy with notes of star fruit, papaya, pineapple acidity, rosehip sweetness with pleasant warm spices finish
Gonzalo's grandfather educated him to respect Mother Earth growing up. Practically he has been related to coffee and the world it brings, all his life. He has been farming coffee for 45 years now along with livestock, fish, pigs and horses. He has 3 children who are all doctors - a pediatrician, radiologist and psychologist. But all three of them have also passed the coffee school too! They all collectively have extensive knowledge on farm to cup including farm management, cupping, barista experience. They have been working with Gonzalo in various capacities to produce coffee.
Gonzalo cares for his coffees like he does his own children. Attentive yet stern with nutritional requirements! He strongly believes for a sustainable future, it is necessary to produce more but without compromising on the collective future. We hope to be in close touch the coming years on how to spread regenerative practices locally in a way that serves the farmers and their communities.
| variety | H1 |
| process | yellow honey |
| region | nueva segovia |
| altitude | 1180 - 1280 masl. |
